Cherri's Kitchen

 Don’t want the same plain chicken-rice casserole? Here is a casserole that has a little kick of curry to spice up your food.

Curry Chicken-Broccoli Casserole

• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 small jar Cheez Whiz
• Curry powder

Add curry powder to soups and heat until cheese melts.

Mix in a casserole with:

• 3 whole chicken breasts, cooked and cubed
• 1 regular box frozen broccoli cuts, not cooked
• 1 1/2 cups cooked rice

Bake 45 minutes in 350° oven or until hot through.

Can be prepared ahead of time and refrigerated.