Cherri's Kitchen
Wed, 11/15/2017 - 4:52pm
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Thanksgiving & Popcorn

By:
Cherri Schmig
Popcorn is perfect for almost any occasion, holiday, or seasonal theme. Look here once a month for fun popcorn recipes.
This one can be a snack after Thanksgiving dinner or during the parade or football games. More fun recipes can be found at www.popcorn.org.
Cranberry Relish Popcorn Balls
- 2 cups sugar
- 1 10-ounce package (1 cup) frozen cranberry-orange relish
- 1/2 cup cranberry juice
- 1/2 cup light corn syrup
- 1 teaspoon vinegar
- 1/2 teaspoon salt
- 5 quarts unsalted popped popcorn
1) Combine all ingredients, except popcorn, in a heavy saucepan.
2) Bring to a boil; lower heat and cook to 250 degrees Fahrenheit on a candy thermometer.
3) Mixture will bubble up in pan, so watch to keep from boiling over.
4) Pour slowly onto hot popcorn and mix until well-coated.
5) Let stand 5 minutes or until mixture can easily be formed into balls.
6) Butter hands and form into 3-inch balls.
Cherri Schmig
